Ranginak is a Persian sweetmeat made from dates, walnuts, chickpea flour, ghee and pounded spices, Ranginak is a cousin of the quintessential besan ki barfi in India.
Prepared fresh using natural ingredients. No added preservatives. Gluten free. Keto-friendly. Small batch. Handmade. Raw cane sugar used.
Consumption & storage:
Store in a cool & dry place away from sunlight and moisture. Consume within 20 days from date of mfg mentioned.
Size of the tin: 4.75” x 4” x 1.5”
Net Wt: 250g
*The tin can be used for birth announcements and wedding gifting in bulk as well (last picture)
