The Ajwa date first finds its mention in the Quran with the Prophet incorporating it as a way of life, and hence the reason for its utmost sacred importance. However, the Ajwa is also consumed for its beneficial properties, especially by diabetics and pregnant women for its nutrient richness.
AJWA DATES
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Tahini Halvah
Tahini Halvah is a breakfast staple in the Levantine region. Nourishing and nutrient-rich with the goodness of milk and sesame, we have molded it to suit the Indian palette by adding gondh and jaggery, much like a deconstructed til gajjak. Now in compact tins for gifting and home!
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Ranginak
Ranginak is a Persian sweetmeat made from dates, walnuts, chickpea flour, ghee and pounded spices making it a close cousin to the quintessential besan ki barfi. Now in compact tins!
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