Knafeh, as traditionally pronounced, is an Arab dessert brought to life by vermicelli – a star ingredient found in the Indian subcontinent as well. Highlighting shared cultures and culinary delights, we bring a healthier interpretation of the viral Dubai chocolate, with a burst of umami.
Contents
A delicious paste of pistachios, cacao butter, ghee, gluten-free vermicelli, milk powder, jaggery, dates & salt. Layered in with smooth, craft chocolate, our Knafeh boasts many ingredients sourced from within India itself.
Health & Benefits
Dried fruits and nuts are a great source of fiber, iron, calcium, antioxidants, vitamins, zinc, minerals, phosphorus and micronutrients. Indian-sourced couverture and vermicelli also make it a more sustainable product.
Serving Suggestions & Storage
The Subcontinental tins are meant for personal consumption to be had one delicious bite at a time. Cool before opening and store in a cool & dry place away from sunlight and moisture at all times.
Net weight, sizing and shelf life
Size: 4.75” x 4” x 1.5” (inches)
Net weight: 250 gm
Shelf life: 30 days from date of manufacturing
