With its origin in modern-day Southern Iran, Ranginak is a close cousin of the quintessential, Indian besan ki barfi sweetened by a bed of dates.
Contents
Ranginak is a Persian sweetmeat made by pouring chickpea flour, fried in ghee and spices, over a rich bed of walnut embedded dates.
Health & Benefits
Dates and walnuts are a great source of fiber, iron, calcium, zinc vitamins, minerals, and phosphorous.
Serving Suggestions & Storage
The Subcontinental tins are meant for personal consumption to be had one delicious bite at a time. Cool before opening and store in a cool & dry place away from sunlight and moisture at all times.
Net weight, sizing and shelf life
Size: 4.75” x 4” x 1.5” (inches)
Net weight: 250 gm
Shelf life: 20 days from date of manufacturing
